SWIPE & SIP
Swipe your membership card – every 10th coffee is on us!
Perks that are espresso-ly for you.
Birthday Month
Your Birthday, Our Treat
We’re celebrating you with exclusive member-only surprises during your birthday month!
Members can celebrate with a $5 dining voucher plus a complimentary birthday cake or bottle of house wine when booking lunch or dinner. T&Cs apply. Call our team on (02) 4222 3111 for more information.
Curry & Soup
Curry, Soup & Toasties of the Day
Tuesday – Saturday | 11am – 3pm
As the weather gets chillier, our food specials get hotter – your favourite Soup Bar is back, with delicious new additions to sing your spoon into.
Enjoy our winter lineup in the Tap Inn:
Curries (served with rice) – $15
Soups – $15
Toasties – $13
Make it a combo! – Pair any soup or curry with a toastie for just $20
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Chase the Ace
Chase the Ace & Member Sizzle
Fridays from 4:30 PM
Swipe your card on arrival for entry
Buy a drink, enjoy a free sausage sizzle
Cash prizes & weekly winners!
Fridays from 4:30 PM
Swipe your card on arrival for entry
Buy a drink, enjoy a free sausage sizzle
Cash prizes & weekly winners!
Sunday Sessions
Live tunes, laid-back vibes & coastal views.
Commencing from Sunday, 11 October 2026!
Ease into your Sunday in our 1897 Garden Bar with acoustic music, great food, and cold drinks – every week from 12–3pm. The perfect way to wrap up the weekend.
Book a Table
PIZZA PASTA BAR
RAFFLE
Gourmet Meat & Wine Raffle
Every Thursday at the Tap Inn Bar & Lounge
Tickets on sale from 4:30 PM
Draw kicks off at 6:30 PM
Great prizes to be won – be there to win!
Every Thursday at the Tap Inn Bar & Lounge
Tickets on sale from 4:30 PM
Draw kicks off at 6:30 PM
Great prizes to be won – be there to win!
SUPPORTING VETERANS
DUG OUT RANGE
Now pouring at Wollongong Golf Club, the Dug Out Range is a community‑driven collection of beer and rum products created to support local veterans and their families.
Produced in collaboration with Powder Monkey Brewing Co. and Great Australian Rum Co., led by music legend Shannon Noll, the range features Dug Out Lager alongside signature rum releases. Each product includes a built‑in veteran donation, backing Illawarra RSL Sub‑Branches and Legacy programs while celebrating local partnerships and purpose‑led hospitality.
Interested in supporting your local veteran community? Contact us to stock the Dug Out range, or purchase a drink to show your support.
TOP UP & GIFT
Top Up a Mate’s House Account – The Perfect Gift for Members
Whether it’s a birthday shout, a thank-you, or just because, you can now top up a mate’s house account – the perfect gift for our members. Your gift unlocks more than credit – it gives access to member-only discounts across the Club, from drinks and dining to events and experiences.
Not a member yet? Sign them up for a Social Membership and let them start enjoying the perks today.
Contact our friendly reception team on (02) 4222 3111 to organise your top up.
Join Now
WINE CLUB
Bi‑monthly | 5.30pm–6.30pm
2026 Dates: November 6
Enjoy six curated wine samples paired with two elevated food drops highlighting white and red varietals. Each gathering is crafted as a bespoke tasting experience, giving you the chance to explore wines you might not ordinarily encounter, with exclusive pricing available on Wine Club member orders.
Wine Club Subscription | $130 per annum
Call Reception on (02) 4222 3111 to sign up!
– Four Wine Club events on a rolling basis
– Exclusive Wine Club gift
– 10% off Winter Wine Dinner tickets
– 10% off already‑discounted Wine Club wine orders
– Priority access to limited‑capacity tastings
Individual Event | $37.50pp
– Gather your friends and join us for an individual Wine Club event – a relaxed, one‑hour tasting of standout wines and flavour‑packed pairings!
Our November Wine Club is SOLD OUT! Please join our Standby List and our team will be in touch if any availability arises. Thank you.
BOOK NOW | WINE CLUB - NOV 6
WEDDINGS
Say ‘I do’ with sweeping ocean views, lush fairways, and a wedding experience that’s as effortless as it is unforgettable.
CELEBRATE WITH USSEASONAL MONTHLY BUFFET
Join us at The Deck for our Monthly Buffet, held on the third Wednesday and Thursday of every month. Each month showcases a different cuisine theme, carefully crafted by our chefs to offer a unique and flavourful dining experience.
From bold international dishes to comforting classics, there’s always something new to enjoy. Come with friends, bring your appetite, and explore a fresh culinary journey each month.
Japanese Buffet
Wednesday, 21 October – Thursday, 22 October
From 5pm | $42.50pp
Celebrate the flavours of Japan with fresh sushi and sashimi, delicious seafood, crispy katsu, hearty curries and a selection of traditional favourites.
Melbourne_Cup
Melbourne Cup at WGC
Tuesday, 3 November | 12pm – 3.30pm
Dress to impress and settle in for one of the biggest social events on the Wollongong Golf Club calendar!
Cabana Dining
Experience exclusive ocean-view cabana dining with a premium share-style menu, welcome seafood and charcuterie, indulgent multi-course dining and a premium beverage package, all in a private setting overlooking the course and coastline.
- Perfect for groups of 5-12 guests
- Includes wine, beer, soft drinks and house spirits
- $150pp
Buffet Dining
Enjoy a premium buffet experience showcasing fresh seafood, chef-selected mains, seasonal accompaniments and decadent desserts, complemented by optional beverage packages to suit your celebration.
- Buffet dining from $87.50pp
- Add: Classic Beverage Package | $40pp
- Add: Premium Beverage Package | $60pp
